Mozzarella Basil Bruschetta

Name: Mozzarella Basil Bruschetta
Ingredients: 6 slices Italian bread (1/2 inch thick); 2 tablespoons olive oil; 1 large tomato, seeded and chopped; 3 tablespoons minced fresh basil; 1/4 teaspoon pepper; 1/8 teaspoon salt; 6 slices part-skim mozzarella cheese, halved

7 ingredients

3 steps

Ingredients

6 slices Italian bread (1/2 inch thick)
2 tablespoons olive oil
1 large tomato, seeded and chopped
3 tablespoons minced fresh basil
1/4 teaspoon pepper
1/8 teaspoon salt
6 slices part-skim mozzarella cheese, halved

Directions

1

Cut each slice of bread in half; place on an ungreased
2

. Brush with oil.
3

In a small bowl, combine the tomato, basil, pepper and salt. Spoon 1 tablespoonful over each piece of bread; top with cheese and remaining tomato mixture. Bake at 375° for 10-12 minutes or until cheese is melted.