Muscadine Pie
3 ingredients
1 steps
Ingredients
- 2 whole Pie Crusts (refrigerated Ones Are Fine)
- 4 cups Prepared Muscadines
- 1/4 cups Flour
Directions
-
1["Preheat oven to 400 F.", "Grease your favorite pie pan or plate.", "Roll out one pie crust onto the bottom of the pie pan/plate.", "Measure out prepared muscadines into a saute pan. (Please see my TastyKitchen recipe box for my \"Prepared Muscadines\"" recipe). Simmer the muscadines on low heat. Don't allow them to boil. You just want them warm. Sift in flour and stir together.""
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