My Dill Dip

6 ingredients
5 steps

Ingredients

  • 1 cup sour cream
  • 1 cup Hellmanns Mayonnaise
  • 1 teaspoon seasoning salt
  • 2 tablespoons minced onion flakes
  • 2 -3 teaspoons dill weed
  • 2 tablespoons parsley flakes

Directions

  1. 1
    Mix ingredients together, until well blended.
  2. 2
    Chill several hours or overnight.
  3. 3
    Serve with chips or raw vegetables.
  4. 4
    NOTE: I am a mixer and taster cook - I mix and taste - sometimes I add more seasonings to fit my taste.
  5. 5
    The longer it sits- the better it gets!

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