No-Bake Butterscotch Cookies

6 ingredients
4 steps

Ingredients

  • 1/4 lb. butter
  • 1/2 c. milk
  • 2 c. brown sugar (light or dark)
  • 1 (6 oz.) pkg. butterscotch chips
  • 2 1/2 c. quick-cooking rolled oats
  • 1 c. chopped pecans or walnuts

Directions

  1. 1
    Boil butter, milk and brown sugar for 1 minute.
  2. 2
    Remove from heat and add remaining ingredients; mix well.
  3. 3
    Drop by teaspoonfuls onto wax paper to cool.
  4. 4
    Makes 4 or 5 dozen.

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