Noodle Casserole
8 ingredients
9 steps
Ingredients
- 1 (6 oz.) pkg. noodles
- 1 lb. ground beef
- 2 small cans tomato sauce
- 1 (8 oz.) pkg. cream cheese, softened
- 1 c. cottage cheese
- 1/4 c. sour cream
- 1/3 c. chopped onion
- 1 Tbsp. chopped green pepper
Directions
-
1Cook noodles; drain.
-
2Brown meat; drain.
-
3Pour tomato sauce over meat.
-
4Bring to a boil; set aside.
-
5Put cooked noodles in a greased 9 x 13-inch pan.
-
6Blend cream cheese, cottage cheese and sour cream.
-
7Add onions and green pepper.
-
8Spread over noodles. Pour meat mixture over top.
-
9Bake 30 minutes at 350°.
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