Noreen'S Chicken

Directions

1. 1
   Place chicken breast halves in a baking dish, wrap 2 slices of bacon around each breast and bake at 400 degrees for approx 40 minutes or until juices run clear.
2. 2
   Drain off fat.
3. 3
   Sauce: In a sauce pan, melt 3 tblsp of butter, bring to boil and add 3 tblsp of flour, stir until blended, this will be the Roux.
4. 4
   Reduce heat and slowly add 2 cups of milk, 1 tsp salt and 1/2 cup Parmesan cheese.
5. 5
   Cook until thickened.
6. 6
   Pour over chicken breasts and broil until brown and bubbly.
7. 7
   It has had rave reviews at dinner parties!