Nutmeg Butterballs

6 ingredients
6 steps

Ingredients

  • 1 c. chopped nuts
  • 1 c. soft butter (use at least 1/2 butter)
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 2 c. sifted all-purpose flour
  • 1/2 c. confectioners sugar and 2 tsp. nutmeg, mixed

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Blend in nuts and vanilla.
  3. 3
    Add flour. Mix well.
  4. 4
    Shape into 1 inch balls and chill.
  5. 5
    Bake on greased cookie sheets at 300° for 15 to 20 minutes or until golden brown. Cool.
  6. 6
    Roll in confectioners sugar and nutmeg.

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