Oat Pancakes

9 ingredients
2 steps

Ingredients

  • 1 cup quick-cooking oats
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 large eggs, lightly beaten
  • 1-1/2 cups fat-free milk
  • 1/4 cup canola oil
  • 1 teaspoon lemon juice

Directions

  1. 1
    In a large bowl, combine the first five ingredients. Combine the eggs, milk, oil and lemon juice; add to dry ingredients and stir just until moistened.
  2. 2
    Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Cooking Spinach

Ocean Mist

A

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Crunchy granola bars, oats & honey

Winn-Dixie

D NOVA 4

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

Whole grain toasted oats, whole grain

B NOVA 4

Enriched quick white corn grits, white corn

A NOVA 1

Natural quick oats

A NOVA 1

More Recipes to Try

Ratatouille Stuffing Bake

9 ingredients

Chicken Enchilada Casserole Recipe

13 ingredients

Pepperoni Pizza Wrap

10 ingredients

Jicama and Orange Salad

6 ingredients

Strawberry Sundaes

4 ingredients

Pumpkin, Sage and Prosciutto Cheesecake Muffins

10 ingredients

Chocolate Truffles with Pecans and Dried Cranberries

9 ingredients

Dried Fruit Cake Recipe

10 ingredients

Coleslaw

9 ingredients

Asparagus Roll-Ups

9 ingredients

Sicilian Fisherman's Stew

8 ingredients

Creamy Bacon Wrapped Chicken

10 ingredients