Oatmeal Bread

10 ingredients
7 steps

Ingredients

  • 1 cup quick oats
  • 3 tablespoons shortening
  • 1 tablespoon salt
  • 3 tablespoons molasses
  • 12 cup sugar
  • 2 cups boiling water
  • 1 package yeast
  • 1 tablespoon sugar
  • 12 cup water, lukewarm
  • 6 cups flour

Directions

  1. 1
    Pour the boiling water over the quick oats, shortening, salt, molasses and 1/2 cup sugar.
  2. 2
    Let stand until lukewarm.
  3. 3
    Dissolve yeast and sugar in 1/2 cup lukewarm water and add to oat mixture.
  4. 4
    Add flour and knead until firm.
  5. 5
    Let stand until double in size.
  6. 6
    Form into 2 loaves and let rise again until double in size.
  7. 7
    Bake at 350 degrees for 1 hour.

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