Oatmeal Cake

11 ingredients
7 steps

Ingredients

  • 1 1/4 c. boiling water
  • 1 c. quick cooking oats
  • 1/2 c. shortening
  • 1 c. white sugar
  • 1 c. brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 1/3 c. flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. salt

Directions

  1. 1
    Pour boiling water over oats.
  2. 2
    Let stand 20 minutes.
  3. 3
    Cream shortening, white sugar and brown sugar.
  4. 4
    Mix with oats.
  5. 5
    Add eggs and vanilla.
  6. 6
    Sift together and add to mixture flour, soda, cinnamon and salt.
  7. 7
    Bake in 9 x 14-inch pan for 25 minutes at 350°, then put on topping.

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