Oatmeal Cake
11 ingredients
21 steps
Ingredients
- 1 1/4 c. boiling water
- 1 c. rolled oats
- 1/2 c. butter or shortening
- 1 c. white sugar
- 1 c. brown sugar
- 2 eggs
- 1 tsp. vanilla
- 1 1/3 c. flour
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1 tsp. cinnamon
Directions
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1Pour
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2boiling
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3water
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4over
-
5rolled
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6oats.
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7Let stand 20 minutes.
-
8In
-
9the
-
10meanwhile,
-
11cream
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12butter with white sugar, brown
-
13sugar, eggs and vanilla.
-
14Beat well and add the oatmeal mixture.
-
15Sift
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16the flour, salt, baking soda and cinnamon; add to the mixture.
-
17Beat
-
18until smooth.
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19Pour in greased 9 x 12 x 2-inch deep oblong pan.
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20Bake about 40 minutes at 350°.
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21Frost with Broiled Frosting.
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