Oatmeal Cake

Name: Oatmeal Cake
Ingredients: For Cake:; 1 1/2 cup boiling water; 1/2 cup butter; 1 cup quick oatmeal; 1 cup sugar; 1 1/2 cup flour; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 2 eggs; 1 cup brown sugar; 1/2 teaspoon baking power; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon vanilla; For Topping:; 6 tablespoons butter; 1/4 cup milk; 1 cup brown sugar; 1 cup coconut; 1 cup pecans (chopped); 1/2 teaspoon vanilla

21 ingredients

1 steps

Ingredients

For Cake:
1 1/2 cup boiling water
1/2 cup butter
1 cup quick oatmeal
1 cup sugar
1 1/2 cup flour
1 teaspoon cinnamon
1 teaspoon nutmeg
2 eggs
1 cup brown sugar
1/2 teaspoon baking power
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla
For Topping:
6 tablespoons butter
1/4 cup milk
1 cup brown sugar
1 cup coconut
1 cup pecans (chopped)
1/2 teaspoon vanilla

Directions

1

{"0":"Pour boiling water on to the butter and quick oatmeal. Let stand for 20 minutes.","2":"Stir all together and bake at 325 for 35 minutes in a 9X13, greased and floured pan.","4":"For Topping:","5":"Over medium head, in sauce pan, mix all topping ingredients together, until well mixed and a very slow bubble. Spread on hot cake and place under the broiler for five minutes or until light brown."}