Oatmeal Cinnamon Bread

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Grease 9x5 loaf pan.
3. 3
   Place oats in a small heatproof bowl.
4. 4
   Add boiling water, stir, & set aside.
5. 5
   Combine flour, xanthum gum, baking soda, salt, & cinnamon in a small bowl & mix well.
6. 6
   Place butter in a large bowl.
7. 7
   Beat with an electric mixer set at high speed until creamy.
8. 8
   Add both sugars gradually, beating constantly until well blended.
9. 9
   Add eggs, one at a time, beating well after each addition.
10. 10
    Beat in vanilla.
11. 11
    Gradually add flour mixture to creamed mixture & beat until smooth.
12. 12
    Stir in oats mixture.
13. 13
    Spoon batter into prepared pan.
14. 14
    Bake until toothpick inserted into center comes out clean, about 1 hr.
15. 15
    Cool in pan for 10 minutes.
16. 16
    Transfer bread to wire rack to cool completely.
17. 17
    Then slice & serve .