Oatmeal Pie V

9 ingredients
2 steps

Ingredients

  • 1 (9 inch) pie shell
  • 1/4 cup butter
  • 1/2 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 1 cup light corn syrup
  • 3 eggs
  • 1 cup quick cooking oats

Directions

  1. 1
    Cream together butter or margarine and sugar. Stir in cinnamon, cloves, and salt. Stir in syrup. Add eggs one at a time, stirring after each addition until blended. Stir in oats. Pour filling into pie shell.
  2. 2
    Bake at 350 degrees F (175 degrees C) for about 1 hour, or until knife inserted in center comes out clean.

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