Oatmeal Waffles

9 ingredients
10 steps

Ingredients

  • 1 1/2 c. flour
  • 1 c. quick cooking oats
  • 1 Tbsp. baking powder
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt (optional)
  • 2 eggs, slightly beaten
  • 1 1/2 c. milk
  • 6 Tbsp. butter, melted
  • 2 Tbsp. brown sugar

Directions

  1. 1
    In large mixing bowl, stir together flour, oats, baking powder, cinnamon and salt; set aside.
  2. 2
    In small bowl, mix eggs, milk, butter and brown sugar together.
  3. 3
    Add to flour mixture.
  4. 4
    Stir to blend.
  5. 5
    Pour batter onto preheated grids of greased waffle iron. (Amount of batter will vary with size of waffle iron.)
  6. 6
    Close lid quickly.
  7. 7
    Do not open during baking.
  8. 8
    Use fork to remove baked waffle.
  9. 9
    Top with fresh fruit, yogurt or syrup.
  10. 10
    Yields 12 (4-inch) square waffles.

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