Old Fashioned Cod Fish Cakes

5 ingredients
7 steps

Ingredients

  • 1 pound fish, cod fresh, or 1 lb. box of dried cod fish
  • 4 medium potatoes white
  • 1 medium onions
  • 2 large eggs
  • 1 x salt and black pepper to taste

Directions

  1. 1
    Boil codfish until tender and flaky.
  2. 2
    Crumble in medium bowl; let cool.
  3. 3
    Boil potatoes and mash.
  4. 4
    Chop onion finely and add to cod fish.
  5. 5
    Add all other ingredients; mix thoroughly.
  6. 6
    Form into cakes and fry in hot oil until golden brown.
  7. 7
    Serve immediately.

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