Old-Fashioned Egg Custard

8 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 4 eggs, slightly beaten
  • 2 Tbsp. flour
  • 1 c. milk
  • 1 Tbsp. melted butter or margarine
  • 1 tsp. vanilla
  • 1 (9-inch) unbaked pie shell
  • 4 egg whites

Directions

  1. 1
    Mix sugar, egg yolks, flour, milk, butter and vanilla.
  2. 2
    Pour into unbaked pie crust and bake at 450° for 10 minutes.
  3. 3
    Reduce heat to 325° and bake about 25 minutes or until firm.
  4. 4
    Beat egg whites and put on top.
  5. 5
    Brown on top.
  6. 6
    Makes 1 pie.

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