Old Mexico Chili

8 ingredients
2 steps

Ingredients

  • 1 1/2 pounds stewing beef cubed
  • 2 pounds ground beef, lean
  • 8 ounces tomato sauce
  • 6 ounces tomato paste
  • 16 ounces tomatoes stewed
  • 2 tablespoons chili powder
  • 1 1/2 teaspoons salt
  • 1 teaspoon red hot pepper sauce more if like it hot

Directions

  1. 1
    Place all the ingredients in cooker, mix thoroughly, cover.
  2. 2
    Cook on low for 8 to 10 hours.

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