Olive Cheese Snacks
6 ingredients
7 steps
Ingredients
- 1 (5 oz.) jar bacon-cheese spread
- 4 Tbsp. margarine, softened
- dash of hot pepper sauce
- dash of Worcestershire sauce
- 3/4 c. flour, sifted
- 30 medium-size stuffed green olives
Directions
-
1Blend cheese and margarine together until light and fluffy. Add hot pepper and Worcestershire sauce.
-
2Mix well.
-
3Stir in flour; mix to form a dough.
-
4Shape around olives, using about 1 teaspoon of dough for each olive.
-
5Place on an ungreased baking sheet.
-
6Bake in oven for 12 to 15 minutes.
-
7Makes 30.
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