Open-Faced Pizza Sandwiches

Name: Open-Faced Pizza Sandwiches
Ingredients: 1/4 cup butter, softened; 6 slices white bread; 1 can (15 ounces) chili, warmed; 1/2 teaspoon garlic salt; 3/4 cup pizza sauce; 1 cup shredded part-skim mozzarella cheese; 1 teaspoon Italian seasoning

7 ingredients

2 steps

Ingredients

1/4 cup butter, softened
6 slices white bread
1 can (15 ounces) chili, warmed
1/2 teaspoon garlic salt
3/4 cup pizza sauce
1 cup shredded part-skim mozzarella cheese
1 teaspoon Italian seasoning

Directions

1

Butter bread on both sides. On a greased griddle, toast bread on one side until lightly browned. Turn; spoon about 1/4 cup chili on each slice. Sprinkle with garlic salt.
2

Top each with 2 tablespoons pizza sauce and about 2 tablespoons cheese. Sprinkle with Italian seasoning. Cook until bottom is golden brown and cheese is melted.