Orange Baked Ham
4 ingredients
3 steps
Ingredients
- 1 (3 pound) boneless ham
- 1 tablespoon whole cloves
- 1 (6 ounce) can frozen orange juice concentrate, thawed
- 1/2 cup honey
Directions
-
1Preheat oven to 350 degrees F (175 degrees C).
-
2Place ham in a shallow roasting pan, and stud ham with whole cloves. In a small bowl, mix orange juice concentrate with honey. Pour mixture evenly over ham. Tent ham with aluminum foil.
-
3Bake ham for 1 hour, basting occasionally.
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