Orange Chocolate Cake

Name: Orange Chocolate Cake
Ingredients: 1 package orange cake mix (regular size); 5 large eggs; 1 cup orange juice or water; 1 package (3.4 ounces) instant vanilla pudding mix; 1 teaspoon orange extract, optional; 1/2 cup semisweet chocolate chips; 1/2 cup chopped walnuts or pecans; 3/4 cup chocolate syrup

8 ingredients

2 steps

Ingredients

1 package orange cake mix (regular size)
5 large eggs
1 cup orange juice or water
1 package (3.4 ounces) instant vanilla pudding mix
1 teaspoon orange extract, optional
1/2 cup semisweet chocolate chips
1/2 cup chopped walnuts or pecans
3/4 cup chocolate syrup

Directions

1

In a large bowl, beat the cake mix, eggs, juice, pudding mix and extract if desired until well blended and smooth. Sprinkle chocolate chips and nuts into a greased and floured 10-in. fluted tube pan. Pour two-thirds of batter into pan. Combine chocolate syrup with remaining batter; pour into pan.
2

Bake at 350° for 1 hour or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before inverting onto wire rack.