Orange-Dijon Sauce
5 ingredients
1 steps
Ingredients
- 2 (12-ounce) jars orange marmalade
- 1/4 cup Dijon mustard
- 1/4 cup Worcestershire sauce
- 1 teaspoon ground ginger
- 4 large garlic cloves, minced
Directions
-
1Bring all ingredients to a boil in a small saucepan over medium heat. Serve with pork loin.
Products Matching These Ingredients
Orange drink mix
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