Sausage-Cheese Balls

3 ingredients
6 steps

Ingredients

  • 1 lb. lean hot sausage
  • 3 cups Bisquick
  • 12 oz. sharp cheddar cheese, grated

Directions

  1. 1
    Preheat oven to 375F.
  2. 2
    With your hands, knead all the ingredients together in a bowl.
  3. 3
    (This may take awhile to fully moisten the Bisquick and the cheese.
  4. 4
    Be sure to take your rings off!)
  5. 5
    Form mixture into 1-inch balls (or smaller, if you prefer) and place on a baking pan.
  6. 6
    Bake for 15 minutes.

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