Sausage-Cheese Balls
3 ingredients
6 steps
Ingredients
- 1 lb. lean hot sausage
- 3 cups Bisquick
- 12 oz. sharp cheddar cheese, grated
Directions
-
1Preheat oven to 375F.
-
2With your hands, knead all the ingredients together in a bowl.
-
3(This may take awhile to fully moisten the Bisquick and the cheese.
-
4Be sure to take your rings off!)
-
5Form mixture into 1-inch balls (or smaller, if you prefer) and place on a baking pan.
-
6Bake for 15 minutes.
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