Orange Pudding Cake

Directions

1. 1
   Combine flours, baking powder and cinnamon in an ungreased 9 x 9 inch baking pan (yes, you can mix it right in the pan).
2. 2
   In a small bowl, mix together milk, 1/4 cup brown sugar, molasses and oil.
3. 3
   Add to dry mixture in baking pan.
4. 4
   Mix until batter is smooth, then spread it out evenly.
5. 5
   Combine hot water, orange juice concentrate and 3 T brown sugar (you can use the same small bowl).
6. 6
   Carefully pour over the batter in the baking pan.
7. 7
   Bake in preheated 350 F oven for 40 minutes.
8. 8
   Remove from oven and allow to stand for 10-15 minutes before serving.
9. 9
   Best served hot.
10. 10
    (If you have leftovers, use the microwave to warm up a serving.).