Orange Rolls

11 ingredients
11 steps

Ingredients

  • 1 pkg. yeast
  • 2 Tbsp. warm water
  • 4 c. flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 1/4 c. sugar
  • 1 to 1 1/4 c. buttermilk
  • 1 heaping Tbsp. shortening
  • orange marmalade
  • orange juice
  • xxx sugar

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add next 6 ingredients and mix like biscuits.
  3. 3
    Grease bowl and top of dough.
  4. 4
    Let rise in refrigerator.
  5. 5
    Roll out dough.
  6. 6
    Cover with orange marmalade.
  7. 7
    Roll like jelly roll.
  8. 8
    Slice.
  9. 9
    Let rise about 1 hour.
  10. 10
    Bake at 400° to 425° until lightly browned.
  11. 11
    While hot, brush with orange juice-confectioners sugar mixture.

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