Orange Slice Cake

11 ingredients
9 steps

Ingredients

  • 3-1/2 cups (825 ml) flour
  • 1/2 tsp (2 ml) salt
  • 1 pound candy orange slices
  • 1/2 pound dates
  • 2 cups (475 ml) nuts
  • 1 can coconut
  • 1 cup (225 ml) shortening
  • 2 cups (475 ml) granulated sugar
  • 4 eggs
  • 1/2 tsp (2 ml) baking soda
  • 3/4 cup (175 ml) buttermilk

Directions

  1. 1
    Sift together and set aside the flour and salt.
  2. 2
    Cut up orange slices and dates.
  3. 3
    Combine with nuts and coconut.
  4. 4
    Add one-half of the flour and mix well.
  5. 5
    Cream shortening, sugar and eggs.
  6. 6
    Combine baking soda with buttermilk.
  7. 7
    Add to shortening mixture.
  8. 8
    Add fruit and remaining flour.
  9. 9
    Bake for 1 1/2 hours at 300 degrees (150 C.).

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