Oreo Cake
6 ingredients
6 steps
Ingredients
- 1 stick butter
- 1 1/4 lb. Oreo cookies
- 1/2 gal. vanilla ice cream
- 12 oz. Cool Whip
- chocolate syrup
- chopped pecans or chopped walnuts
Directions
-
1Melt butter.
-
2Grind cookies; reserve 1 cup.
-
3Add melted butter to remaining cookies.
-
4Spread into a 9 x 13-inch pan.
-
5Add ice cream, then top with chocolate syrup.
-
6Add Cool Whip; top with reserved cookies and, finally, the nuts.
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