Oreo Cookie Cake

Directions

1. 1
   Melt the margarine in a 9 x 13-inch pan.
2. 2
   Pour over the cookies that have been crushed into the pan.
3. 3
   Save 1/4 cup for top.
4. 4
   Spread butter and Oreos in pan and refrigerate for 15 minutes.
5. 5
   Mix cream cheese, powdered sugar and 8 ounce of Cool Whip.
6. 6
   Spread over cookies.
7. 7
   Mix chocolate pudding according to the directions on the box.
8. 8
   Spread over mixture and put in refrigerator for 1 hour or so.
9. 9
   Then put 8 ounces Cool Whip
10. 10
    on top and sprinkle with 1/4 cup crushed cookies.