Ostrich steaks
6 ingredients
4 steps
Ingredients
- 4 Ostrich steaks
- 1 salt to season
- 1 Crushed black pepper
- 1 tsp dried thyme
- 1 barbeque spice
- 1 olive oil
Directions
-
1Pat steaks dry and brush with olive oil
-
2Seal steaks on both sides, in a hot non - stick frying pan.
-
3Season with salt, pepper, thyme, and bbq spice and finish off in the oven.
-
4Serve with mushroom sauce, creamy garlic mashed potatoes and roasted veggies
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