Oven Caramel Corn

7 ingredients
5 steps

Ingredients

  • 6 qt. popped popcorn
  • 2 c. brown sugar
  • 1/2 c. Karo syrup (light)
  • 1 tsp. salt
  • 2 sticks butter
  • 1 tsp. baking soda
  • 1 tsp. vanilla

Directions

  1. 1
    Have popped popcorn ready.
  2. 2
    In saucepan, melt brown sugar, syrup, salt and butter together.
  3. 3
    Bring to boil and boil for 5 minutes.
  4. 4
    Remove from heat and add soda and vanilla; stir well and pour over popcorn (that's in a large sheet pan).
  5. 5
    Cook in 200° oven for 1 hour, mixing every 15 minutes.

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