Oven Easy Pork Chops

8 ingredients
5 steps

Ingredients

  • 1/4 c. butter
  • 1/8 tsp. pepper
  • 2 Tbsp. milk
  • 1 c. coarse cracker crumbs
  • 3 Tbsp. grated Parmesan cheese
  • 1/2 tsp. salt
  • 1 egg, beaten
  • 6 (3/4-inch thick) pork chops

Directions

  1. 1
    Place butter in pan in oven to melt.
  2. 2
    In shallow bowl or pie plate, combine crumbs, cheese, salt and pepper.
  3. 3
    In a separate bowl, blend together egg and milk.
  4. 4
    Dip pork chops in egg mixture and coat chops with crumb mixture.
  5. 5
    Place in baking dish. Bake 30 minutes. Carefully turn chops and bake again for an additional 30 minutes or until done in a 325° oven.

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