Oven Fried Chicken

6 ingredients
5 steps

Ingredients

  • 1/4 c. margarine
  • 1/4 c. shortening
  • 1/2 c. flour
  • 1 tsp. salt
  • 1 tsp. paprika
  • 1/2 tsp. pepper

Directions

  1. 1
    Melt in large cake pan margarine and shortening.
  2. 2
    Coat chicken with mixture of flour, salt, paprika and pepper.
  3. 3
    Place coated chicken in pan, skin side down.
  4. 4
    Bake at 425° for 30 minutes. Turn chicken over and bake 30 more minutes.
  5. 5
    Do not cover chicken.

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