Oven Fried Chicken

Directions

1. 1
   Cut up and skin chicken.
2. 2
   Sprinkle with salt and pepper.
3. 3
   Let stand 1/2 hour.
4. 4
   Dip chicken in buttermilk.
5. 5
   Shake in a plastic bag, in which you have combined wheat germ, potato flakes, garlic salt and paprika.
6. 6
   Place chicken on a baking dish, that has been sprayed with nonstick oil.
7. 7
   Bake in oven for 35 to 40 minutes or until golden brown.