Oven Fried Fish
9 ingredients
8 steps
Ingredients
- 1 egg white, lightly beaten
- 3 Tbsp. frozen unsweetened grapefruit juice concentrate, thawed
- 1/4 tsp. hot sauce
- 10 soda crackers
- 2 Tbsp. Parmesan cheese
- 2 Tbsp. sesame seed, lightly toasted
- 4 grouper or sole fillets
- vegetable cooking spray
- 1 Tbsp. margarine, melted
Directions
-
1Combine egg white, grapefruit juice concentrate and hot sauce in a small bowl, stirring well.
-
2Set aside.
-
3Crush crackers to make 1/3 cup crumbs.
-
4Combine crumbs, cheese and sesame seed in a small bowl, stirring well.
-
5Dip fillets in egg white mixture; dredge in crumb mixture.
-
6Arrange fillets in an 8-inch square baking dish that has been coated with cooking spray.
-
7Drizzle margarine evenly over fillets.
-
8Bake at 400° for 30 to 40 minutes or until fish flakes easily when tested with a fork.
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