Overnight Oatmeal

5 ingredients
1 steps

Ingredients

  • 1 1/2 cup steel-cut oats
  • 6 cups water
  • 1/4 cup salted roasted almonds
  • 1/4 cup dried cranberries
  • brown sugar or pure maple syrup for serving

Directions

  1. 1
    Boil the oats in water for 1 minute. Cover and let stand overnight. The next day, uncover, bring to a boil, then reduce heat and simmer for 10 minutes until cooked and creamy but still a bit chewy. Serve with almonds, cranberries and sweeten to taste.

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