Parched Corn

2 ingredients
4 steps

Ingredients

  • corn kernels
  • hot ash

Directions

  1. 1
    Put hot ash in pot; put in the kernels.
  2. 2
    Stir until brown. Clean off ash with leaves or cloth.
  3. 3
    Beat corn in beater.
  4. 4
    Make soup by stirring large pieces in boiling water; cook until done.

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