Parfaits
7 ingredients
2 steps
Ingredients
- 2 ounces cream cheese, softened
- 6 tablespoons peanut butter
- 3/4 cup whipped topping, divided
- 1/2 cup plus 2 tablespoons graham cracker crumbs
- 1 tablespoon sugar
- 4-1/2 teaspoons butter, melted
- 1-1/4 cups miniature semisweet chocolate chips
Directions
-
1In a small bowl, beat cream cheese and peanut butter until smooth. Fold in 1/2 cup whipped topping; set aside.
-
2In a small bowl, combine graham cracker crumbs and sugar. Stir in butter until coarse crumbs form. Press 1 tablespoon of crumb mixture into each of four parfait glasses. Spoon about 2 tablespoons peanut butter mixture over crumbs; sprinkle with 2 tablespoons chocolate chips. Repeat layers. Top with remaining whipped topping and chocolate chips.
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