Parmesan Cheese Straws

7 ingredients
3 steps

Ingredients

  • 2/3 c. refrigerated pre-shredded Parmesan cheese *
  • 1/2 c. butter or margarine, softened
  • 1 c. all-purpose flour
  • 1/4 tsp. salt
  • 1/4 tsp. ground red pepper
  • 1/4 c. milk
  • pecan halves (optional)

Directions

  1. 1
    Position knife blade in food processor bowl; add cheese and butter.
  2. 2
    Process until blended.
  3. 3
    Add flour, salt and red pepper; process about 30 seconds or until mixture forms a ball, stopping often to scrape down sides.

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