Parmesan Chicken

7 ingredients
6 steps

Ingredients

  • 1/2 c, butter or margarine, melted
  • 2 tsp. Dijon mustard
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 1 c. dry bread crumbs
  • 1/2 c. grated Parmesan cheese
  • 6 to 8 skinless, boneless chicken breasts

Directions

  1. 1
    In a pie plate or shallow bowl, combine butter, mustard, worcestershire and salt.
  2. 2
    In a plastic bag, combine bread crumbs and cheese.
  3. 3
    Dip chicken in butter mixture, then shake in crumb mixture.
  4. 4
    Place in an ungreased 13 X 9 baking pan.
  5. 5
    Drizzle with any remaining butter mixture.
  6. 6
    Bake at 350° for 40 to 45 minutes or until chicken is no longer pink and juices run clear.

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