Parmesan Fish

Directions

1. 1
   Thaw fish if frozen.
2. 2
   In a small bowl, mix together the bread crumbs, Parmesan cheese, parsley, basil, oregano and pepper.
3. 3
   Set crumb mixture aside.
4. 4
   Place fish on greased rack of a broiler pan. Brush with lemon juice.
5. 5
   Broil 5 to 6 inches from heat for 3 minutes.
6. 6
   Sprinkle crumb mixture over fish.
7. 7
   Broil 3 to 6 minutes more, or until fish flakes easily with a fork.
8. 8
   Serves 4.