Party Beef Roll Ups

Name: Party Beef Roll Ups
Ingredients: 1 lb lean ground beef; 1 cup cooked wild rice; 12 cup chopped onion; 12 cup fine dry breadcrumb; 2 eggs, slightly beaten; 1 clove garlic, minced; 2 cups barbecue sauce, divided; 8 flour tortillas (8 inch); 34 cup chopped green onion; 12 cup fresh cilantro leaves

10 ingredients

8 steps

Ingredients

1 lb lean ground beef
1 cup cooked wild rice
12 cup chopped onion
12 cup fine dry breadcrumb
2 eggs, slightly beaten
1 clove garlic, minced
2 cups barbecue sauce, divided
8 flour tortillas (8 inch)
34 cup chopped green onion
12 cup fresh cilantro leaves

Directions

1

Preheat oven to 450.
2

In medium bowl, combine beef, wild rice, chopped onion, crumbs, eggs garlic and 2 Tablespoons sauce.
3

Shape into 8 (8 inch) logs; place on baking sheets.
4

Bake about 14 minutes or until no longer pink and juices run clear; set aside Microwave each tortilla on HIGH 5 seconds; spread with about 2 teaspoons sauce.
5

Top with green onions and cilantro.
6

Place 1 log at edge of each tortilla.
7

Roll up and secure with toothpicks; cut each roll into 6 to 8 pieces.
8

Serve with remaining sauce for dipping.