Passion Fruit Mimosas

4 ingredients
1 steps

Ingredients

  • 1 1/2 teaspoons grenadine
  • 1 1/2 cups chilled passion fruit juice
  • 1 (750 ml) bottle chilled prosecco
  • Orange slices, for garnish

Directions

  1. 1
    Spoon 1/4 teaspoon grenadine into each of 6 flutes; top with 1/4 cup passion fruit juice, then fill with prosecco. Garnish, if desired.

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