Pasta Vodka(Entree)

7 ingredients
5 steps

Ingredients

  • 7 Tbsp. salted butter
  • 1 Tbsp. red pepper flakes
  • 1 c. less 2 Tbsp. vodka
  • 1 c. canned tomato puree
  • 1 c. heavy cream or milk
  • 1 c. Parmesan or Romano cheese
  • 1 lb. pasta, cooked

Directions

  1. 1
    Bring butter, pepper and vodka to a boil and simmer 5 minutes. Add puree and milk or cream.
  2. 2
    Add pasta.
  3. 3
    Blend in cheese.
  4. 4
    Bon Appetito!
  5. 5
    Serves 4 to 6.

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