Pastelillos

1 ingredients
10 steps

Ingredients

  • 1 lb ground beef, adobo with pepper seasoning, 1 can of tomato sauce, 1pk sazon (optional), tortillas, olives, oil

Directions

  1. 1
    Season the ground beef with adobo seasoning and 1pack of sazon.
  2. 2
    Sazon gives the meat more color, so it won't make a difference if you want to use it or not taste wise.
  3. 3
    Cook ground beef until brown and empty out the grease from the pan
  4. 4
    Once grease is taken out, put ground beef back in pan and mix with tomato sauce and olives until all blended together
  5. 5
    Lay out tortillas and put ground beef in 1/2 of it.
  6. 6
    Do not put too much because the tort will open while cooking :-\
  7. 7
    Fold over the tortilla and with a fork press down really hard along the sides.
  8. 8
    Make sure there's no opening, so it won't open while cooking.
  9. 9
    Fry on high heat and keep flipping over until both sides golden brown.
  10. 10
    If you want to bake it cook for 20min at 400

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