Peach Cobbler

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. flour
  • 2 tsp. baking powder
  • pinch of salt
  • 2/3 c. milk
  • 1/2 stick oleo
  • 2 c. peaches (fresh or canned)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix sugar, flour, baking powder, salt and milk in a bowl.
  3. 3
    Melt oleo in the baking dish, then pour in batter.
  4. 4
    Put fruit on top.
  5. 5
    Crust will rise to top as it cooks. Bake until brown.

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