Peach Cooler

6 ingredients
1 steps

Ingredients

  • 2 large peaches, skinned and stoned
  • juice of 1/2 lemon
  • 2 (6 oz.) carton peach yogurt
  • 2 c. milk
  • ice cubes
  • peach slices to garnish

Directions

  1. 1
    Put skinned peaches, lemon juice, yogurt and milk into a blender or food processor and process until completely smooth. Fill tall glasses with ice cubes and pour over peach cooler. Garnish the sides of the glasses with thin slices of peach. Serves 4 to 6.

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