Peach Delight

5 ingredients
6 steps

Ingredients

  • 2 large cans peaches
  • 1 cake mix (white or yellow)
  • 1 cube oleo
  • 1/2 c. finely chopped pecans
  • Cool Whip

Directions

  1. 1
    Pour peaches in bottom of oblong pan, juice and all.
  2. 2
    Sprinkle dry cake mix evenly on top.
  3. 3
    Add nuts and the slices of oleo on top.
  4. 4
    Do not stir in.
  5. 5
    Bake at 350° for about 45 minutes.
  6. 6
    Let cool and put Cool Whip on.

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