Count Down Brownies

10 ingredients
9 steps

Ingredients

  • 1/2 c. margarine
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3/4 c. flour
  • 1/3 c. cocoa
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. chopped nuts
  • 1 pkg. Kraft miniature marshmallows

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Blend in eggs and vanilla.
  3. 3
    Add flour sifted with cocoa, baking powder and salt; mix well.
  4. 4
    Fold in nuts.
  5. 5
    Pour into a greased 11 x 7-inch baking pan.
  6. 6
    Bake at 350° for 25 to 30 minutes.
  7. 7
    Cover with marshmallows; return to oven for 2 to 3 minutes.
  8. 8
    Cool.
  9. 9
    Frost with Chocolate Frosting. Cut into squares and serve.

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