Peach Dupplings

7 ingredients
6 steps

Ingredients

  • 2 large peaches
  • 8 refrigerated crescent rolls
  • 1 c. sugar
  • 1 c. water
  • 1/2 tsp. cinnamon
  • 1 stick of butter
  • 1 tsp. sugar

Directions

  1. 1
    Peel and quarter peaches.
  2. 2
    Roll peaches up in crescent rolls and put into baking dish.
  3. 3
    Bring 1 cup of sugar, water and butter to boil.
  4. 4
    Pour over peach rolls.
  5. 5
    Sprinkle rolls with sugar and cinnamon.
  6. 6
    Bake at 350 degrees for 30 minutes.

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